herb & cheese crackers

using the leftover C4C pizza dough from yesterday’s pizza adventure, i made crackers sprinkled with herbes de provence and grated grana padano cheese. they come out very much like water crackers and have a nice crisp texture and are just perfect for everyday snacking or used as a base for canapés.

2 thoughts on “herb & cheese crackers

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s