this morning, i had some buttermilk to use up and was in the mood for biscuits, so i decided to go for it.
buttermilk biscuits
Monthly Archives: February 2013
red velvet bundtlettes
yes, i know another pound cake variation. i don’t know what it is that draws me to baking pound cakes, but it’s just very satisfying to me. in honor valentine’s day, i decided to fiddle with red velvet cake. i think the texture of this one could still use some refinement, but i was pretty happy with the finished cakelettes.
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ginty’s shortbread valentine’s style
while working on a recipe for a fabulous cookie bar that i hope to post very soon, i tinkered with the recipe for traditional shortbread that i got from my friend Brenda. i needed a shortbread cookie as a base for sure, something not too sweet with a touch of saltiness to complement another ingredient, the Continue reading
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Yay! We’ve been nominated on theKitchn.com for The Homies!
Please vote for Kiss My Gluten Free Buns on theKitchn.com! It’s been nominated for Best Recipe Blog and and I’m so excited! The first round of voting is open through Friday, February 8th. Here’s the link for voting and please tell your friends! Thanks for your support!
kiss my gluten free buns 